Wood-Fired Pizzas
The pizzas are cooked in classic wood-burning ovens for that true Italian taste.
Locally-Sourced Produce
We prioritize the freshest ingredients, locally sourced for every pizza.
Consistently Excellent
Recipient of the Best Pizzeria honor in the city for the past five years.
Facts About Our Pizza
Pizzas Delivered Monthly
Diverse Pizza Flavors
Customer Satisfaction Rate
Cookery Awards Received
Our Pizzeria's Story
1985
Originated using family recipes from Naples with one oven.
1995
Moved to our larger premises and integrated genuine wood-fired ovens.
2005
Secured our inaugural Best Pizza in Town title and introduced our exclusive dough formula.
2015
Marked 30 years by launching a range of gourmet pizza options.
2023
Upholding our commitment to quality, now with eco-friendly practices.
Recent Entries From Our Blog
The Art of Perfect Pizza Dough
Learn about the craft our bakers employ to perfect the balance of textures in our crusts.
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The Year’s Top 5 Pizza Toppings
Uncover the topping trends of this year that pizza connoisseurs are raving about.
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Perfect Juice Combinations for Pizza Enthusiasts
Discover the flavorful drinks that perfectly complement your pizza indulgence.
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